Melbourne’s Italian Restaurant
MELBOURNE’S SPRING BLESSINGS
The party season has arrived – time for fun, festivities, and yuletide fare! Hot afternoons, sunny days and balmy evenings perfect for frocking up and enjoying the spring spirit. Masani’s menu is brimming with sweet & ripe produce from the market….zucchini blossoms, pink grapefruit & blood oranges, sweet peppers, asparagus spears, artichoke hearts, scented stonefruits, dark & red berries. Richard’s Porchetta with crackling, Black Angus dry aged rib eye, Bass Strait sea bass, Sydney Rock oysters, and crispy skinned Barossa duckling are the perfect entertainer. Sommelier Kara has the bar ready with mixers, elixirs, tonics and liquors chilling for signature cocktails served with canapes of the day. Dive into Masani’s award winning Wine List and indulge in fantastic service. Salute e Grazie :)
Ask about our bespoke banquet menus, the perfect ritual for groups big and small.
Reservations: + 61 3 9347 5610